内容摘要：, a fashion consultant. Tonal looks (all one color head to toe) are great for looking luxe. "Lighter shades not only look great, but they also help keep you cooler by reflecting sunlight," notes stylist and fashion expert

, a fashion consultant. Tonal looks (all one color head to toe) are great for looking luxe. "Lighter shades not only look great, but they also help keep you cooler by reflecting sunlight," notes stylist and fashion expert

This ravioli is a seasonal gem that features summer's best flavors. It's a fresh pasta—meaning you'll find it in the refrigerated section near the hummus and dips—with a vibrant yellow dough and plump pillows filled with a combination of burrata, ricotta, cheddar, and breadcrumbs, along with little pops of sweet corn kernels.It cooks up in minutes and somehow feels both rich and light. The filling is naturally sweet and creamy, so it doesn't take much to turn it into a delicious and elegant dinner, which makes it ideal for nights when you're short on time and energy.

While the water boils, I cook a couple of slices ofuntil crisp. I remove it from the pan and cook fresh or frozen sweet corn in the bacon fat until it's bright yellow and heated through, which happens in minutes. When the pasta is done cooking, about three or four minutes, I add it to the corn in the skillet with a splash of pasta water.I ensure everything is seasoned well with flaky sea salt and freshly ground black pepper. I top the pasta and corn with the bacon, more fresh burrata, Parmesan, and a lot of

. The whole thing comes together in about 20 minutes and is so delicious. I love to serve it with my favoriteThe possibilities are endless. It would be good with

cooked in butter, especially at the height of sweet corn season. You could toss the cooked pasta with arugula or spinach straight from the pan—the heat wilts the greens perfectly. Add any favorite summer vegetables like leftover grilled zucchini or fresh cherry tomatoes, or bulk it up with rotisserie chicken.

You’ll want to keep a package of this ravioli tucked in your fridge all summer long. It’s an easy, comforting meal that feels special without much effort—perfect for busy weeknights or lazy weekends.Packed with fiber-rich oats, peanut butter and a burst of fruity flavor from fresh raspberries, this breakfast keeps you fueled for hours. This easy-to-prepare breakfast can be assembled beforehand, making it perfect for busy mornings.

These lemon-blueberry oatmeal muffins are an energizing breakfast that’s perfectly balanced with bright citrus and sweet blueberry flavors. Whole-wheat flour gives these easy muffins an extra boost of fiber.This no-sugar-added berry bowl highlights the natural sweetness of mixed berries with a hint of vanilla for extra flavor. It’s a simple snack you can prepare in advance, but add the cereal just before serving so it stays crunchy.

This baked oatmeal combines oats, shredded carrots, apples, nuts and spices, all baked into a warm, comforting dish. Packed with fiber from the oats, fruits and vegetables, it makes a filling start to your day, keeping you satisfied until your next meal.This light and fluffy crustless quiche is dotted with tomatoes, little bites of melty mozzarella and savory pesto. And the best part—it’s mixed, assembled and baked in a pie plate for easy cleanup.